Milk chocolate with 32% cocoa
milk chocolate bar with 32% cocoa
Classic milk bar with 32% cocoa, with JAXplus® patented soluble fiber, with arabinoxylans and beta-glucans that help reduce glycaemic impact.
Sugar, cocoa butter, whole milk powder (25%), cocoa mass, skimmed milk powder (5%). Emulsifier: soy lecithin. JAXplus® soluble fiber with arabinoxylans and beta-glucans from wheat and barley (1.5%). Natural vanilla.
Soya, gluten and milk lecithin. Produced in the laboratory where nuts, milk and milk derivatives are used.
Very delicate and with a slight caramel aftertaste.
Typical values per 100 g
|Preservation & storage||
This product must be stored at a temperature below 17°C and away from sources of heat and light.
1, 18, 3, 6, 12, 24