Hazelnut and cocoa spread
Hazelnut and cocoa spread
A cream with an intense flavor and pleasant creaminess, with 50% hazelnuts of Italian origin and the addition of the patented JAXplus® soluble fiber with arabinoxylans and beta glucans that help reduce glycemic elevation.
| Ingredients | Hazelnuts 50%, sugar, cocoa powder, JAXplus® soluble fiber with arabinoxylans and beta-glucans from wheat and barley. |
|---|---|
| Allergens | Hazelnuts, gluten. May contain traces of other nuts, milk and soy. |
| Taste profile | Intense flavor and velvety creaminess for a cream rich in hazelnuts with soluble fiber. |
| Nutritional facts | Average nutritional values per 100 g of product. |
| Preservation & storage | The product must be stored in a cool and dry place away from heat sources, at a temperature between 12 and 18°C. The product must be consumed by the date shown on the package. If properly stored, the product has a shelf life of 72 months. |
| Packaging | The product is sold in 200g glass jars. |
| Packaging | 1 |
